SEMIOTIC ANALYSIS OF THE AGA ROSÉ LABEL FROM HATTEN WINES BASED ON ROLAND BARTHES' THEORY

Authors

  • Made Arini Hanindharputri Doctoral Program, Graduate School, Institut Seni Indonesia Denpasar
  • I Nyoman Artayasa Doctoral Program, Graduate School, Institut Seni Indonesia Denpasar
  • Anak Agung Gede Rai Remawa Doctoral Program, Graduate School, Institut Seni Indonesia Denpasar
  • Alit Kumala Dewi Doctoral Program, Graduate School, Institut Seni Indonesia Denpasar

DOI:

https://doi.org/10.31091/bbwp.v4i1.600

Keywords:

semiotic analysis, Roland Barthes, Hatten Wines, Aga Rosé, brand identity, cultural values

Abstract

This study examines the semiotic meanings in the label design of Aga Rosé, a wine product by Hatten Wines, through Roland Barthes' semiotic theory. It focuses on how the label's visual elements communicate cultural and branding messages. The purpose of this study is to explore the denotative and connotative meanings of the Aga Rosé wine label and how these elements contribute to brand image formation and consumer perception. This research employs a qualitative methodology, analyzing visual elements such as color, imagery, and text, which represent local cultural values, based on Roland Barthes' semiotic approach. The Aga Rosé label effectively incorporates cultural symbols and aesthetics, reflecting Indonesian cultural identity. This design strengthens consumers' emotional attachment to the brand and enhances loyalty. The findings underscore the importance of culturally inspired design as a strategy for building strong brand identities in competitive markets.

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Published

2024-12-29

How to Cite

Hanindharputri, M. A. ., Artayasa, I. N. ., Remawa, A. A. G. R. ., & Dewi, A. K. . (2024). SEMIOTIC ANALYSIS OF THE AGA ROSÉ LABEL FROM HATTEN WINES BASED ON ROLAND BARTHES’ THEORY. Proceeding Bali-Bhuwana Waskita: Global Art Creativity Conference , 4(1), 336–342. https://doi.org/10.31091/bbwp.v4i1.600